Once upon a place an oil

Terre di Todi – A Tale of Land and Olive Oil

Once upon a time there was a place; once upon a time there was an oil.

Once upon a time, in a place where time flows slowly with the rhythm of the seasons and the air is fragrant with wild herbs, a young entrepreneur nurtures an age-old passion. Terre di Todi is a family-run organic farm, rooted in four generations of devotion to the land and now reimagined with a focus on innovation and sustainability. In the unspoilt heart of Umbria, near Todi, we produce organic extra virgin olive oil that is genuine, intense, bursting with authentic flavour.

It is not just oil, but the story of our land, our people and our ideas.

Method & Quality

Roots in earth, Character in Flavour

Our extra virgin olive oil is crafted in the green heart of Umbria. Here at the Terre di Todi estate, olive groves flourish on rolling hillsides, steeped in generations of agricultural tradition. We cultivate and process the olives with a single aim: to capture, in every drop, the soul of our land.

We produce four distinctive oil ranges – each with a unique blend of cultivars but united by a common philosophy: respect for nature, uncompromising quality and a distinctive character.

Identity, territory and artisanal care: the heart of each of our oils.

Our Oils

Four Expressions of the Same Land

Each of our extra virgin olive oils is a tribute to the terroir and the artisanal care behind it. All Terre di Todi oils come from groves trained in the polyconic vase system. The olives are hand-picked early, cold-pressed in a controlled atmosphere, and immediately filtered to ensure freshness, stability and full aromatic integrity.

Traditional blend

Nativo Autentico

Leccino · Frantoio · Pendolino

Made from Leccino, Frantoio, Moraiolo and Pendolino olives grown at about 450 metres above sea level, this elegant blend perfectly captures the balance of our local terroir.

It has a light fruitiness with fresh aromas of almond and artichoke, and delicate balsamic notes. On the palate it is smooth, with a gentle bitterness and spicy notes.

Versatile and refined, it is ideal drizzled over fish, white meats, vegetables, salads, pulses and other delicate dishes.

Regional Blend

Nativo Classico

Moraiolo · Frantoio · Leccino

This classic oil embodies the authentic Terre di Todi style, offering a perfect balance of intensity and finesse.

It is characterised by a medium-to-intense fruity aroma of green olive with vegetal hints of artichoke, fresh grass and light notes of almond. On the palate it is harmonious, with distinct yet elegant bitter and spicy (or peppery) notes, and a clean, lingering finish.

Ideal for high-quality everyday use, it shines on bruschetta, soups, vegetables, pasta, white meats and other Mediterranean dishes.

Regional MONOCULTIVAR

Nativo Moraiolo

Moraiolo in purezza

An authentic and intense expression of the Moraiolo cultivar, emblematic of Umbria. Harvested early to preserve its structure and polyphenolic richness, it bursts with an intense green-olive aroma featuring notes of cut grass, artichoke, tomato leaf and fresh almond. On the palate it is bold and robust, with a pronounced bitterness and a vibrant, long-lasting pungency.

Ideal for substantial, flavourful dishes – red meats, pulses, bitter vegetables, traditional bruschetta and mature cheeses. It also provides an intriguing contrast in richer, sweet preparations like chickpea or pumpkin purée, asparagus or tomato velouté.

ORGANIC BLEND

Nativo Bio

Frantoio · Nostrale di Rigali · Ascolana tenera

Produced from our certified organic olive groves, this balanced blend combines Frantoio, Nostrale di Rigali, Moraiolo and Pendolino.

It has a medium-intense fruitiness with green notes of tomato, leaf and artichoke, enriched by elegant hints of almond. On the palate it is harmonious, with well-integrated bitterness and gentle peppery heat leading to a fresh, vegetal finish.

Perfect on vegetables, pasta, fish, white meats and any Mediterranean-inspired cuisine.

Frantoio Terre di Todi
A story of Renewal

Nestled where ancient olive trees tell their tales, Frantoio Terre di Todi has been reborn from an abandoned site into a symbol of sustainable renewal. Here we produce extra virgin olive oil using low-impact methods that respect the land and support the local employment. Every drop reflects a deliberate choice: to restore, regenerate and add value to our heritage. This is not just oil, but a project combining tradition, innovation and a devoted commitment to the community.

Experiences Amongs the Olive Trees

Land as a storyteller, oil as a love letter

Come and lose yourself among the rolling hills of Umbria, where time passes slowly and every step is steeped in tradition. Every experience is a profound encounter with nature, art and the heart of our land.

A stroll Through the Olive Groves

with a Farmer’s snack

Walk among centuries-old rows of olive trees caressed by the breeze. Listen to the silence of nature and let the poetry of the grove envelope you at sunset. The experience ends with a light tasting of our olive oil with local bites.

Minimum group size: 4 people

duration

1h 30 min

Per person

€ 25

Olive Oil Mill Tour

with a Traditional Miller’s Snack

Explore the beating heart of olive oil production, surrounded by intense aromas and the timeless charm of freshly pressed ‘green gold’. Experience how tradition meets innovation at every step. Light olive oil tasting and local bites included.

Minimum group size: 2 people

duration

1h 30 min

Per person

€ 25

Guided Olive Oil Tasting

The Story of Olive Oil

Embark on a flavour journey through ancient olive varieties and extraction techniques. Learn to recognise the qualities, aromas and nuances of authentic extra virgin olive oil.

Minimum group size: 4 people

duration

1h 30 min

Per person

€ 30

Our itineraries are pieces of a mosaic you can arrange as you wish. Choose multiple experiences and create your own journey: the value increases while the cost decreases.

Tailored experience — Enhance your visit with exclusive moments designed around your group, your timing and the atmosphere of the estate or the oil mill.

Villa Retreat

Terre di Todi:
making the most of your time.

Step into the tranquillity of this charming Deco villa and rediscover the pleasure of taking time. Here, a slower pace translates into understated elegance, harmonious spaces and a deep connection with the surrounding nature. Life flows at a gentle pace, amidst rejuvenating silence, unspoilt landscapes and a sustainable philosophy that values every detail.

The golden hour among the olive trees offers suspended moments of beauty where light caresses the landscape and invites contemplation. Guests can enjoy authentic experiences linked to the estate – from touring the mill and strolling the groves to taking part in activities that connect with the local area. Every Umbrian sunset transforms your stay into an experience of profound well-being.

WHERE WE ARE

One Estate, Four Places to Discover.

All sites are within walking distance, nestled in the hills of Todi’s unspoilt Umbrian countryside. Each place has its own identity and contributes to the Terre di Todi experience.

Tenuta

Località Izzalini.

Frantoio

Via Collelungo, 25, Morre

Uffici

Frazione Crocefisso Vocabolo Stazione, Todi

Villa di charme

SP83, 06059 Todi PG

01 The Estate

Over 30 hectares of olive groves planted at 450 metres above sea level on the hills of Todi.

02 Oil Mill

The heart of production, where olives become oil, through a blend of tradition and modern technology.
Via Collelungo, 25, Morre

03 Offices

Offices. Crocefisso hamlet, Vocabolo Stazione, Todi – Our administrative hub.

04 Villa Izzalini

An Art Deco residence nestled among the olive trees, dedicated to hosting our guests.

Book your experience

Come discover
Terre di Todi.

Fill in the form to request your visit. We will respond within 24 hours with availability and a personalised quote, especially if you would like to combine multiple experiences.